The forest provides immeasurable ecological value to the fragile ecosystems of its arid native habitat. The harvesting process follows an age old collection method that enables the trees to flourish without intervention of herbicides, fertilizers and irrigation. The manufacturing process utilizes every bit of scrap bark for use as cork particles or fuel. Economically, the industry supports a large agrarian population that has few other viable prospects from the arid and nutrient poor soil.

In the Wine industry, natural corks provide an unmatched closure for fine wines with a proven tradition of reliability and excellence.